查看完整版本: 猪爪黄豆汤和鸡爪汤

猪爪黄豆汤和鸡爪汤

今天妈妈去苏太肉，买了点鸡爪和猪爪，于是，我就准备煲汤啦~~~把肉肉洗干净，准备材料先。。。。。!DVEP"B/S&F(NXE
           先把爪爪洗干净，去掉猪毛，剪掉鸡爪的指甲。。。。F ZnYo sYI
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剪掉指甲的爪爪~,Cje8_*f3D
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准备材料
B8x1i_s 葱姜、黄豆、人参、天麻、枸杞
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黄豆
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3WS5YX6fag} 人参QT.RC7|iC0lQ"W:H-Ub
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BC;W.O 人参对切
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N 天麻，据说还是野生的
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+~~;g6DxE"Ga#C6v9A0v 把洗好的爪爪在开水里过一下，去掉点血水，去掉点肉本身的骚味$m*~_!TgC7K\
准备一锅水%K@fX~\z![%zS
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d+I7xY?btDvJ ~ 等水烧开)oU3e\k3Y q
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等沸腾以后，把水倒掉，把爪爪洗干净。。。备用)~h ?h%~+w~i@
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开始煲汤啦~~~4\%a4QQ cy+lG"@
先在鸡爪里放入葱姜 Rx't w%vA8h
滚一滚后放入人参、天麻和枸杞%N%Y@/L}%Fi C#Z
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Z l.I5Xw 第二次水开后，放入黄酒，换小火慢炖，煲了2个半小时，放入盐，出锅啦
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猪爪黄豆汤同步进行·~~~~~~,ei_Fu+\"x5J
在爪爪中放入黄豆、人参、天麻、枸杞、葱姜
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Ag*i~0c nM&d4e5E 同样，慢慢煲。。。。。当中加入黄酒，3个小时后加盐出锅
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楼主你太有才了，葱姜、黄豆、人参、天麻、枸杞这样的材料都放进了一个煲里面:excellence ，但是我的个人感觉就是浪费了一条好的人参或者一块野生的天麻！你还不如倒点醋来得实惠！

猪脚不能和鸡爪一起操水，这样会串味的，煮出来不好吃

这道菜应该很补啊，怎么多的好料啊，得支持一下！