查看完整版本: 香卤辣猪手

香卤辣猪手

[b]香卤辣猪手用料：[/b]2v*\z(ypv-A4@
1、猪手两个，斩大块。2、卤水一小盆。3、辣椒粉两大匙。4、花椒粉一咖啡匙。5、熟白芝麻适量。
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[b]香卤辣猪手做法：)})P#b Pr
[/b]1、将猪手下沸水锅中焯水去血沫。
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2、高压锅中加入卤水，放入焯水后的猪手，加盖用大火烧至冲大气时改小火压半小时。}*OK-y ||
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3、捞出晾凉，滗干卤汁。$p P`D1Y:Jo
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4、炒锅中放量油烧至六成热，下猪手煎炸约两分钟。\4Md#x$b8p
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5、将猪手推至锅边，改小火下辣椒粉、花椒粉炒香。
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8v'g'px3fK)} 6、关火推入猪手翻匀后起锅装盘，撒上芝麻即可上桌。,k"~#W.L2|
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eq*Q*d"V [b]香卤辣猪手成品：[/b]U?8mR(DedS
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可是,可怜,可疑,可惜,可悲,可恶,可敬,可观——啊，是可取。图片看不见。