查看完整版本: 苦瓜腐乳焖五花肉

苦瓜腐乳焖五花肉

要多吃苦啊！:teeth ca/Fi-W*o8O
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,q? b"E\$n J{h KX@ 五花肉焖得软霖霖，苦瓜入味
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0aYfW-Mc[(sw@ 苦瓜洗净去囊切块，怕苦可放点盐腌会再冲干净
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,X Jr rvH6oT 五花楠飞水后用冷水冲一遍，略炒 txGR n1Z{
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k{$?"PJ.Ei%{ 加入苦瓜同炒
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dccX5a%}K 炒得差不多此时加入两块“腐乳”（没加味道差很多哟），嘿嘿n V4r*ZDb,|Tq
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适当放些盐，白糖，生抽。（没加老抽上色）8o.R5yQ%f4H/b
一次性加够水大火烧开转中火盖上盖子焖。
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焖到汁差不多收干即可上碟
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[img]http://img4.bbs.szhome.com/UploadFiles/Images/2009/07/30/0730111107636.jpg[/img]

苦瓜切这么大块,量也不少.想到就有种苦苦的感觉.不过又加了腐乳,真想自己做下尝尝.

一看就是让人食指大动绝品佳肴，可惜不会做菜，只会吃，哈哈