查看完整版本: 大明虾煲[9P]

大明虾煲[9P]

配料：明虾、鸡爪、金针菇.娃娃菜.豆芽.土豆、千张丝、葱、姜、蒜、胡椒粉、精盐、料酒、白糖、麻辣鲜、鸡精，郫县豆瓣酱等
B+cb~s @&OKw }Z|k{O!P8a
做法:1-将鸡爪洗净，放入电饭煲中加上水，料酒，葱打结,姜.盐,煮一刻钟左右再把土豆.娃娃菜.豆芽.千张丝.金针菇.郫县豆瓣酱一起放入,煮透B,nr.o9_m^

i#pXf.a\^6Nt 2-虾去泥肠,开水里烫一下,不用全熟,怕以后在油锅里乱跳,,等它O了
$k-s `&BNw I2x}/_9]u Zu+]j9L TSKT[;d
3-油五成热,放入郫县豆瓣酱.姜末.蒜末煸香,入虾,加点胡椒粉,盐.炒熟了加鸡精葱段.盛出备用
6|\5pwm5^ A^ $|&f^zf}Ekw
4-电饭煲里差不多等土豆用筷子很快插入就差不多了,出锅加点鸡精,放入盛器里(铺底)...把虾虾铺在最上面,放上葱丝.姜末.蒜末.麻辣鲜..9xZO3H`#L
k_
0Wh%R"L.@3g(ld|M
5-锅油烧热,浇在虾上面,进行响油...JVL J0d
[img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_784fc6dea70af8fe9bd6W44VdPsMvpTN.jpg[/img]
Cpj[sP.z8a 土豆切块.厚一点
c
k!}UG6~#? [img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_5d2fde9abcc2b57858e2n4bT61M9NfK6.jpg[/img]
1hoj`Y3N|i"aq 鸡爪焯一下
+l1{7N(}hT
f.B [img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_b15cd51c104c727c4095Hj9v4obK5cLl.jpg[/img]
)` k]3AC;Lm 金针菇@,y'{Ak
[img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_9df59b9574f19f5d45e8SXejTSp5X0nL.jpg[/img]tH)t3A"H.u%XR
千张+ef&m:m/b.~8NN
[img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_9886225b00b3ab6a6875KePsFeFns6TL.jpg[/img]
,n+v9{0V mQ4s1|S 娃娃菜0y)]j o0W+ofw P
[img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_39eb4adf00b09bf6c395jkWUPlNObC3f.jpg[/img]
nP#e2r2Y7F0W6__Z 豆芽
&V'Y*LQ?
S [img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_aace027873702f407fbffz6fZ4jBlKa9.jpg[/img]
k f;V4Cr$v 虾开水烫一下,a%G,\;ta S[4^ V
[img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_1fc19f17b6ef7e7dbe8aVcbf8rdRAebW.jpg[/img]
]'s(z5A F#TtF 这是煸炒过的虾~u+E,[3n)V j@
[img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_66a04c3577ebec7382b66fG41wNM2gUL.jpg[/img]

1

恩，看起来很好吃的样子。有机会要尝试着做一下，感谢分享，

河虾啊！非常鲜美啊！我在食堂就经常吃煸虾，非常过瘾！

原料难配，模具哪里有的买，自己去试一试，看来得花些心思