来半仙 2009-9-16 12:47
火龙果虾球[9P]
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材料:活虾,火龙果,
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制作过程:!s`6S%T9U&])v%k*dm
1.活虾买回来放冰箱冰过再剥虾仁(这样比直接剥活虾容易,也可以对虾虾少点愧疚感).剥的时候先轻轻摘下虾头,注意不要直接拉下来,轻轻转下虾头,顺带把虾肠一起拉出.剥好的虾仁,用少许盐和料酒抓匀,再放淀粉抓匀,静置待用.
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2.火龙果对半切开,用半圆型小勺挖出果肉成小球状.