风萧 2006-12-23 21:22
淮杞浸乌鸡
淮杞浸乌鸡
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材料：乌鸡一只，淮山，杞子，沙参，玉竹，北萁，圆肉等适量，姜几片
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1、乌鸡洗净斩件，用盐，酒腌好
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2、所有药材用水泡洗后，热锅先爆一下姜片，加约5碗水烧开，放入药材慢火煮20分钟左右，再放入乌鸡浸煮10多分钟即可
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